Baking & Snack
Leading the Way in High Standards
Austin’s in-house team understands the uniqueness and complexity of the baking and snack industry. We are part of the industry, helping to determine best practices. Our professionals have deep knowledge of the processes, equipment and high standards that must be incorporated into the design, engineering and construction of each facility.
Meat & Poultry
Leaders in Safe, Reliable and Adaptable Facilities
Austin’s long history as a leader in the meat and poultry industry isn’t based solely on our signature design-build capabilities. It’s because we’ve lived within the industry; we know the trends and challenges and develop safe, reliable and flexible solutions based on our expertise.
Ensuring Safety in an Ever-Changing Industry
Food processing facilities and distribution centers continually change, adapting to new processes and equipment, as well as an evolving workforce. As a recognized leader in the industry for over 140 years, Austin has designed and built safe, clean and reliable facility solutions. Our fully integrated team ensures safety is built in the design of every project: construction, food and people.
Improved Facilities with No Lost Production
Staying ahead of the competition means beverage companies are racing to get new products into production and to consumers. Austin’s integrated approach enables us to fast-track safe, reliable and flexible facilities, expanded sites or research buildings – allowing clients to experience little to no down time or lost production during the project.
Fast-Track to Safe, Attractive, Efficient Solutions
Starch moguls, cooling tunnels and high-speed custom packaging machines. Austin’s deep experience and expertise allows us to fully understand the processes and equipment – and the challenges facing companies in the confectionary industry. Our integrated team develops fast-track solutions for new or expanded facilities, creating safe, clean, adaptable and efficient structures.